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SPICY SPREAD WITH RED SWEET PEPPERS

VEGAN SALAD SPREAD

A deliciously “hot” combo!

This vegan spicy spread with red sweet peppers by Condito The Green Line is the most unique blend of flavors!

When the vegan white spicy spread met red pepper, with its characteristic red color and intense taste, they came together to create our absolutely incredible vegan spicy spread with red peppers.

You can enjoy the “cheesiest” taste of this Greek traditional and very popular spread that’s dairy free, egg free and gluten free for the first time!

An ideal option for vegetarians, vegans, people with gluten intolerance and those that are on a Lenten diet.

Serving suggestions:

You can enjoy it as a great snack on bread, on cracker or rusks. You can also add it to a toast, sandwich or to a plant-based burger. It is also the most suitable accompaniment for all your main dishes.

Ingredients:

White product with vegetable oils 40% (coconut oil 24%, modified starch, starch, salt, acidity regulator: glukono-delta-lactone, olive extract, flavourings, vitamin B12), water, vegetable oils (sunflower oil, soybean oil), red sweet pepper 8%, starch (maize, potato & tapioca), green chili pepper 2%, salt, vinegar, sugar, acidity regulators (citric acid, acetic acid solution), stabilisers (xanthan gum, mustard seed, preservative: potassium sorbate, spices extracts, colour: beta-carotene, flavourings.

Nutrition Declaration per 100g:

Energy 1141kJ / 276kcal | Fat 25.6g / of which Saturated 10.5g | Carbohydrate 11.2g / of which Sugars 1.6g | Protein 0.2g | Salt 2.60g | Vitamin B12 1μg

Storage instructions:

Store in fridge: 0-4 oC. After opening consume within a few days.

EGG, GLUTEN AND DAIRY FREE

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