The smooth texture and light taste of the classic Mayo Vegan Sauce combined with the exquisite taste and distinct aroma of truffle, create the first Mayo Vegan Sauce with Truffle!
A unique recipe, with a creamy texture and high gastronomic value, that can now be enjoyed by everyone, not only truffle lovers!
Try it in sandwiches, toasts, burgers, salads, omelets or just as a dip with french fries, sweet potatoes or vegetables!
Vegetable oils in varying proportions 56% (sunflower oil, soybean oil), water, sugar, stabilizers (modified maize starch, xanthan gum), vinegar, salt, flavorings, dehydrated black truffle 0,1%, antioxidant: calcium disodium EDTA, colors (paprika extract, beta-carotene).
Energy 2149kJ / 522kcal | Fat 55.5g / of which Saturated 7.2g | Carbohydrate 5.6g / of which Sugars 3.0g | Protein <0.1g | Salt 1.53g |
Keep in a dark & cool place. After opening, keep in the refrigerator for up to 1 month.
EGG FREE, GLUTEN FREE, PRESERVATIVES FREE
