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MAYO

VEGAN SAUCE

Who says mayonnaise needs all the traditional ingredients in order to be tasty? Our MAYO VEGAN SAUCE is egg-free, gluten-free, and preservatives-free, and it will blow your mind if you give it a try.

Made a huge impression when it went on sale in 2018 as the first egg free mayonnaise in the Greek retail market! Now, has a new packaging but the same unique taste!

Serving suggestions:

Try it in sandwiches, toasts, burgers, crepes, salads, or just as a dip!

Ingredients:

Vegetable oils (sunflower oil, soybean oil) 56%, water, sugar, modified corn starch, vinegar, salt, flavourings, stabiliser: xanthan gum, colourings (paprika extract, beta-Carotene), antioxidant: Calcium disodium EDTA.

Nutrition Declaration per 100g:

Energy 2167kJ / 527kcal | Fat 56.0g / of which Saturated 7.3g | Carbohydrate 5.6g / of which Sugars 3.0g | Protein <0.1g | Salt 1.12g |

Storage instructions:

Keep in a dark & cool place. After opening, keep in the refrigerator for up to 1 month.

EGG FREE, GLUTEN FREE, PRESERVATIVES FREE

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