Who says mayonnaise needs all the traditional ingredients in order to be tasty? Our MAYO VEGAN SAUCE is egg-free, gluten-free, and preservatives-free, and it will blow your mind if you give it a try.
Made a huge impression when it went on sale in 2018 as the first egg free mayonnaise in the Greek retail market! Now, has a new packaging but the same unique taste!
Try it in sandwiches, toasts, burgers, crepes, salads, or just as a dip!
Vegetable oils (sunflower oil, soybean oil) 56%, water, sugar, modified corn starch, vinegar, salt, flavourings, stabiliser: xanthan gum, colourings (paprika extract, beta-Carotene), antioxidant: Calcium disodium EDTA.
Energy 2167kJ / 527kcal | Fat 56.0g / of which Saturated 7.3g | Carbohydrate 5.6g / of which Sugars 3.0g | Protein <0.1g | Salt 1.12g |
Keep in a dark & cool place. After opening, keep in the refrigerator for up to 1 month.
EGG FREE, GLUTEN FREE, PRESERVATIVES FREE
